Serve Up Some Smiles with Crazy Crunchy Chickpea Poppers

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Introduce your grandkids to the world of snacking with these Crazy Crunchy Chickpea Poppers! These protein-packed, flavorful bites are a healthy and delicious alternative to traditional snack foods.


  • 2 cans (15 oz each) chickpeas, drained, rinsed, and patted dry
  • 2 tablespoons olive oil
  • 1 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • Salt and pepper to taste


  1. Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. In a large bowl, toss the chickpeas with olive oil, paprika, garlic powder, onion powder, salt, and pepper.
  3. Spread the seasoned chickpeas evenly on the baking sheet.
  4. Bake for 30-40 minutes, shaking the pan halfway through, until the chickpeas are golden and crispy.
  5. Allow the Crazy Crunchy Chickpea Poppers to cool, then enjoy this tasty and healthy snack with your grandkids!

If you’re looking for crunch, look no further than these crazy chickpea poppers! The grandchildren will love everything about them. 🙂

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